Forza 10 Diet Medium Low Pork with potatoes

FORZA10 Medium Diet Pork with Potato is the reference of the Dietetic Line studied by SANYpet to satisfy all medium-sized dogs suffering from hypersensitivity to meat, especially if deriving from intensive breeding.

Clinical bases: clinical studies have shown that the vast majority of dogs fed with sea fish and / or meat that does not derive from intensive rearing are free from frequent eating disorders.

It is the new formula that the SANYpet Research and Development department has created for all dogs suffering from food intolerance and / or allergy. It is based on five fundamental principles:

• Short formula, with the use of a few ingredients (L.I.F. - Limited Ingredients Formula), and monoproteics, which limits the risk of these diseases.
• Reduced grain content, to promote the digestive process of the dog, characterized by a short intestine.
• Use of raw materials not deriving from intensive rearing, a frequent cause of adverse reactions to food.
• Use of a pool of officinal plants with a detoxifying, antioxidant and immunomodulatory effect.
• Balanced Omega3 and Omega6 ratio.

INDICATED FOR:

• satisfy all medium-sized dogs suffering from hypersensitivity to meat, especially if it comes from intensive breeding
• reduction of intolerance to ingredients and nutrients

PRODUCT FEATURES:

• Short formula, with the use of a few ingredients (L.I.F. - Limited Ingredients Formula), and monoproteics, which limits the risk of these diseases.
• Reduced grain content, to promote the digestive process of the dog, characterized by a short intestine.
• Use of raw materials not deriving from intensive rearing, a frequent cause of adverse reactions to food.
• Use of a pool of officinal plants with a detoxifying, antioxidant and immunomodulatory effect.
• Balanced Omega3 and Omega6 ratio.

Added natural principles:

• Red alga (Haematococcus pluvialis): contains astaxanthin, a pigment with powerful antioxidant and immunomodulatory properties.
• Maitake (Grifola frondosa): it is an edible mushroom, native to the northern regions of Japan and the eastern regions of North America. Its high beta-glucan content is what gives it immunological effects.
• Aloe (Aloe vera): thanks to the high content of natural ingredients, it has a soothing, immunostimulant and detoxifying effect.
• Pomegranate (Punica granatum): naturally contributes polyphenols that counteract the oxidation of lipids and the damaging action of free radicals. It also provides the essential fatty acids oleic and linoleic, essential for the body.
• Papaya (Carica papaya): rich in antioxidants, vitamin C, magnesium, calcium and potassium. It strengthens the natural physiological mechanisms of defense of the organism.
• Ginseng (Panax ginseng): considered among the most powerful energizing substances, it is useful in all states of debilitation or stress.
• Pineapple (Pineapple spp.): The fruit contains, concentrated particularly at the level of the stem, various substances including bromelain, a proteolytic enzyme that favors the digestive process

INGREDIENTS:

26% processed pork protein, 16% potato, 14% rice, oils and fats (including 3% fish oil), beet pulp, potato starch, brewer's yeast, mineral substances, dehydrated yeast (Bio MOS), FOS, leafy Grifola 0.027%, Yucca schidigera, products and by-products of the processing of fresh fruit and vegetables (Carica papaya 0.025%), products obtained from the transformation of vegetables (Pineapple spp 0.025%), products obtained from the transformation of herbs (Aloe vera 0.013%), algae (Haematococcus pluvialis (astaxanthin 0.005%)).

Additives:
Nutritional additives: vitamin A 17500 IU / kg, vitamin D3 1000 IU / kg, vitamin E / all-rac-alpha-tocopheryl acetate 280 mg / kg, choline chloride 1000 mg / kg, DL-methionine 500 mg / kg, zinc sulfate monohydrate 137 mg / kg, copperic chelate of glycine hydrate 39 mg / kg. Technological additives: rich extract in tocopherols of natural origin 27.8 mg / kg. Organoleptic additives: botanically defined natural products: Punica granatum 150 mg / kg, Panax ginseng 50 mg / kg, Rosmarinus officinalis 0.6 mg / kg.

Analytical components:

Humidity 8.0%, crude protein 25.0%, crude oils and fats 14.5%, crude fiber 2.7%, crude ash 7.6%, Omega3 0.7%, Omega6 2.8%.

Period of use:

food intolerance: 3 to 8 weeks, if the symptoms of intolerance disappear, the product can be used indefinitely.