Dr.Clauder's Selected Pearls Turkey
Composition: meat and animal by-products 98%, of turkey 42% (heart, meat, liver), minerals 1%, inulin 1%.
Analytical Constituents: crude protein 10.8%, crude fat 6.6%, crude fibre 0.5%, crude ash 2.4%, moisture 79%.
Additives/kg: Nutritional additives: vitamins D3 200IU, E 30mg, biotin 300mcg, taurine 1500mg.
Technological additives: Cassia Gum 1000mg.
Feeding advice: see table.
Administration suggestion: Always provide fresh water! Protect from humidity.